Frozen

Salmon, tuna saku, shrimp, eel and caviar for sushi at home or on your restaurant menu.

Showing 1–12 of 20 results

Frozen seafood for sushi in Egypt: smoked and raw salmon, tuna saku, shrimp in 30/40 and 40/50 sizes, eel, crab sticks and masago, in packs from 250g.